top of page

Mary Pinto's Biscotti

Updated: Apr 18, 2022

(by Rosina Rucci)


4 eggs

1 1/3 c. sugar, sifted

1 1/2 c. vegetable oil

1 T. vanilla extract

3/4 c. chopped walnuts

4 t. baking powder

4 c. sifted flour

cinnamon

Preheat oven to 350 F.

Beat together eggs, sugar, oil, and vanilla.

Add walnuts.

Gradually add baking powder and sifted flour. (Dough will be sticky.)

Divide into three parts, and place on a greased and floured cookie sheet.

Stretch to form three long strips.

Bake for 30 minutes.

Slice about 3/4 inch thick, sprinkle with cinnamon, and continue baking for 10 minutes.


(Read Moxie, the story that accompanies this recipe.)

Recent Posts

See All
April Fool's "Grilled Cheese"

(by Rosie Phillips) orange food coloring frosting 2 pieces of vanilla pound cake, sliced to bread size Add a few drops of orange food...

 
 
 
Beef Wellington

(by Laura Zinn Fromm) (adapted from The New York Times ) 3 lb. center-cut beef tenderloin 2 oz. pancetta or bacon, finely chopped (1/4...

 
 
 

Comments


bottom of page