8 oz. butter
4 oz. bittersweet or semisweet chocolate
2 c. sugar
1 c. flour
2 heaping t. vanilla extract
1/2 c. chocolate chips
Preheat oven to 350 F.
Melt butter and chocolate over low heat or in a microwave.
Beat eggs and sugar together.
Stir in flour, blending well.
Add chocolate mixture, vanilla, and chocolate chips.
Press into a buttered 9 x 13 pan and bake for about 30 minutes. Do not over bake.