Eat, Darling, Eat 

(by Marilyn Strange) 2 cans, 16 oz. each, candied yams in syrup 1 - 2 T. cinnamon 3 - 4 T. sugar (or sugar substitute) 1⁄4 c. orange...

(by Marcella Cantatore) The day my mum died began like any other. It was a Saturday. She made me breakfast: a soft egg with toast...

(by Marcella Cantatore) 5 large eggs, at room temperature 3/4 c. granulated white sugar 1 1/4 c. cake flour, sifted 1 t. vanilla extract...

(by Julie Cole) A few years ago, my elderly parents traveled from Ohio to my home in Wisconsin. We sat in our sun-filled dining room for...

(by Julie Cole) 6 oz. canned crabmeat, drained 1/4 lb. butter, at room temperature 5 oz. jar Old English Cheese Spread 2 t. mayonnaise...

(by Laney Rosen) The sight of little orange squares was so inviting. One would not imagine such a find to be an actual lifesaver. But you...

(by Laney Rosen) 13 - 15 oz. box yellow cake mix 16 oz. can fruit cocktail with juice 2 medium eggs, beaten 1 c. shredded sweetened...

(by Natalie Hirt) The knock on the door at 7a.m. was a surprise. Not a pleasant neighborly knock. More of a commanding knock. Perhaps...

(by Natalie Hirt) (In English, it means an egg omelet, but almost always turned into scrambled eggs for my harried mother.) 5 eggs 2 T....

(by Pei Ja Anderson) When I think of the meals my mother and I have shared, I am not hit with a wave of culinary nostalgia. There are no...

(by Pei Ja Anderson) 1/2 sourdough loaf or 5 oz. croutons 1 lb. fresh or dried capellini pasta 4 T. extra virgin olive oil 1 t. salt 1 t....

(by Marcia Weisbrot) Cooking was not a great connection for my mom and me. She always served healthy, nutritious meals, but it wasn’t...

(by Marcia Weisbrot) 10 oz. extra firm tofu 3 T. Dijon mustard 1/4 c. nutritional yeast optional: toasted sesame seeds optional: lemon...

(by Tywanna Gardner) I have a teenage daughter named Rianna. She is a good girl, for the most part, and usually tries to do what she...

(by Tywanna Gardner) 1 lb. collard greens, rinsed and stemmed 1 lb. smoked turkey necks or smoked pork 1 t. pepper optional: pinch of...

(by Patricia Fieldsteel) Great-Grandma Fannie gave lessons on how to properly fart when out strolling with others: “When one needs to...

(by Patricia Fieldsteel) Even though I live in France, I still have an American fondness for cranberries with poultry. This recipe takes...

(by Patricia Fieldsteel) My favorite feast in a frying pan is one inspired by Melissa Clark of The New York Times. It’s easy, versatile,...

(by Rita Slanina) I’m the product of four cultures: Italian, Sicilian, Austrian, and Slovak (more precisely, a little-known farming...

(by Rita Slanina) 2 – 3 cucumbers 5 - 6 russet potatoes, unpeeled 1 medium onion, chopped salt, to taste bottled Italian dressing Slice...