Pork Schnitzel
(by Natalka Burian) (My grandmother always served these with gravy and knedle, an enormous, loaf-of-bread sized, simultaneously boiled...
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A Model DaughterEvie Hirschhorn
00:00 / 03:16
खाओ, डार्लिंग, खाने
Mangia, cara, mangia
吃，親愛的，吃
Coma, querida, coma
食べる、ダーリング、食べる
Jedz, kochanie, jedz
Mothers and Daughters
Voices Past and Present
Stories and Recipes
Eat, Darling, Eat
- Sep 20, 2017
The Ref
(by Natalka Burian) (me, Bapcha Dorosz, and Mom) My mother is an intrepid and fascinating woman in nearly every area of her life, but not...
Eat, Darling, Eat
- Sep 16, 2017
Pancit and Lumpia
(by Bri and Aleya Howington) 1 lb. chicken thighs salt and pepper to taste 1 lb. ground beef onion powder to taste garlic salt to taste 2...
Eat, Darling, Eat
- Sep 16, 2017
Partial Truth
(by Bri and Aleya Howington) Our grandmother grew up in the Philippines before marrying and moving to the United States with our mother....
Eat, Darling, Eat
- Sep 12, 2017
Keri No Murabbo (Raw Mango Relish)
(by Neema Avashia) 2 large mangoes, grated 1 big pinch saffron threads 4 c. sugar 5 or 6 cloves small piece of cinnamon bark 1/2 t....
Eat, Darling, Eat
- Sep 12, 2017
Fried Apples
(by Neema Avashia) 1/2 c. butter, cubed 6 tart apples, sliced but not peeled 3/4 c. sugar, divided 1 t. cinnamon Melt butter in a deep...
Eat, Darling, Eat
- Sep 12, 2017
Sweet/Salty/Sour/Spicy
(by Neema Avashia) On my annual pilgrimage to Tudor’s Biscuit World—undoubtedly one of the Seven (Culinary) Wonders of the World for West...
Eat, Darling, Eat
- Sep 6, 2017
Milk Lapsha
(by Dunya Ahrns) (Russians cook for crowds. If you're not feeding 100 people, you'll have to get out your calculator.) 3 gal. milk 1 qt....
Eat, Darling, Eat
- Sep 6, 2017
Culture War
(by Dunya Ahrns) It’s an interesting juxtaposition, being fully of one culture while, simultaneously, fully of another. I am thoroughly...
Eat, Darling, Eat
- Sep 1, 2017
Mocha Marsala Cake
(by Maggie Robertson) Start with your favorite yellow cake recipe, and bake two 8-in. round or square cakes. If you are really in a...
Eat, Darling, Eat
- Sep 1, 2017
Everything Just So
(by Maggie Robertson) Growing up in the political chaos of Argentina (the reign of Juan and Eva Perón meant censorship, demagoguery, and...
Eat, Darling, Eat
- Aug 28, 2017
Chicken Wings with Potato Stew
(by Olive Ho) 1/2 t. sugar 1 t. dark soy sauce 1 t. Maggi Seasoning or additional soy sauce 1 1/2 lb. chicken wings 1 T. peanut oil or...
Eat, Darling, Eat
- Aug 28, 2017
Scallops In My Suitcase
(by Olive Ho) When I visit my family in Hong Kong, my mother sometimes puts Chinese ingredients—dried scallops, exotic mushrooms—in my...
Eat, Darling, Eat
- Aug 24, 2017
Baghrir (Moroccan Pancakes)
(by Maha Rouchati) 12 oz. semolina flour 2 1/2 c. lukewarm water 1 1/2 t. baking powder salt to taste 1 egg, beaten 1 T. fresh yeast Mix...
Eat, Darling, Eat
- Aug 24, 2017
Goddesses
(by Maha Rouchati) (My mom, my sister Chada, and me) Moroccan cuisine is a sort of religion. It contains a moral code, a specific and...
Eat, Darling, Eat
- Aug 21, 2017
Hello Dolly Bars
(by Vanessa Woy) 4 T. butter 1 c. graham cracker crumbs 1 c. butterscotch and/or chocolate chips 1 c. chopped nuts 1 c. shredded coconut...
Eat, Darling, Eat
- Aug 21, 2017
The Art of Thinness
(by Vanessa Woy) My mother was, and always will be, a vision of long legs, tiny torso, and head of ashy blond hair that spills down her...
Eat, Darling, Eat
- Aug 16, 2017
The Clean-up Crew
(by Margaret Crane) My siblings and I were not allowed in my mother's kitchen, except to clean up her messes. She carefully checked the...
Eat, Darling, Eat
- Aug 16, 2017
Chocolate Chip Cookies
(by Margaret Crane) 2 1/2 sticks unsalted butter, softened (use good European butter) 1 1/2 c. brown sugar 1 c. plus 2 T. granulated...
Eat, Darling, Eat
- Aug 9, 2017
Rugelach
(by Barbara Ballinger) 8 oz. cream cheese at room temperature 1/2 lb. unsalted butter at room temperature 3/4 c. granulated sugar,...
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