Broiled Grapefruit

(by Natalie Poff)

1 t. vanilla or sherry extract

1 medium grapefruit, cut in half

Pour 1/2 t. extract over each grapefruit half.

Broil 6 - 8 inches from source of heat for 10 minutes.

Serves 2.

(Read Culinary Boot Camp, the story that accompanies this recipe.)

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