top of page

No-Bake Oatmeal Cookies

(by Rita Slanina)


2 c. sugar

1/2 c. milk

1/3 c. cocoa

1/3 c. butter

2 T. peanut butter

1 t. vanilla extract

3 c. oatmeal


Place sugar, milk, cocoa powder, and butter in medium-sized saucepan.

Bring to a full boil, and boil for 2 minutes.

Off the heat, stir in peanut butter and vanilla extract.

Stir in oatmeal.

Use a teaspoon to scoop and drop balls of dough onto wax paper, and allow to cool.


(Read The Hidden Drawer, the story that accompanies this recipe.)

Recent Posts

See All

Sarah's Latkes

(by Lisa Cohen) 4 medium russet potatoes 1 small onion 2 eggs 2 heaping soup spoons flour large pinch salt several grinds of pepper peanut oil Scrub potatoes, but don't peel. Cut potatoes to fit in th

Walnut Sponge Cake

(by Lisa Cohen) softened butter for pan 1 dozen eggs, separated 1 1/2 c. (scant) sugar zest and juice of 1 lemon zest of 1 orange 1 c. matzo flour, sifted 2 T. potato starch, sifted pinch of salt 1 c.

Gołąbki (Crispy Fried Cabbage)

(by Laurel DiGangi) 5 c. cooked white long grain rice 1 1/2 large onions, finely chopped 1 - 2 T. butter 3 lb. ground beef salt, pepper, and garlic powder to taste 2 eggs 2 large heads of cabbage butt

bottom of page