Eat, Darling, Eat 

(by Aimee Lee Ball) 8 oz. linguine 2 T. extra virgin olive oil 2 small garlic cloves, minced 1/2 lb. fresh lump crab juice of 1 lemon large handful of Italian parsley, chopped salt and freshly ground black pepper Bring a large pot of salted water to boil and cook linguine al dente. Meanwhile, heat olive oil in a large frying pan and sauté garlic until lightly golden brown. Stir in crab, lemon juice, and parsley. Drain linguine and add to crab mixture, stirring gently to com

(by Pei Ja Anderson) 1/2 sourdough loaf or 5 oz. croutons 1 lb. fresh or dried capellini pasta 4 T. extra virgin olive oil 1 t. salt 1 t....

(by Alicia Garey) softened butter, for greasing the pan 12 oz. package wide egg noodles 5 large eggs, beaten 1/2 c. butter, melted 16 oz....

(by Niya Nolting) 1/2 c. celery, chopped 1/2 c. onion, chopped 1 lb. chicken, cut into pieces 1 lb. spaghetti 2 cans (10 1/2 oz. each)...

(by Lesley Martin) chopped onions, to taste minced garlic, to taste a dollop of butter enough minced beef to feed the number of mouths at...

(by Esme Michaela) 1 – 2 T. olive oil 1 small onion, chopped 2 cloves garlic, chopped or crushed 1/2 red bell pepper, chopped big handful...

(by Cindy Roos Young) For the sauce: 28 oz. tomato purée or crushed tomatoes 6 oz. tomato paste 8 oz. tomato sauce 1 c. (or fill the 8...

(by CJ Howard) 4 - 6 oz. pasta drizzle of olive oil 1 red pepper, chopped 1/2 onion, chopped handful of mushrooms, sliced 15 oz. can...

(by Lin Gothoni) 2 medium carrots 2 medium cucumbers 5 oz. glass noodles 1/2 t. crushed chili pepper 1/2 t. Sichuan red pepper 2 cloves...

(by Raychel Valentin) For crepes: 4 c. flour 4 c. cold water 4 t. salt 1 dozen eggs, beaten well butter for frying For filling: 4 pts....

(by Sue Lange) 1 lb. elbow macaroni 4 T. margarine 1/2 c. flour 3 c. milk half a brick of Velveeta, cubed salt, as needed any amount of...

(by Catherine Gigante-Brown) olive oil (as needed) meatballs (see recipe below) 9 Italian sausages (I usually use 6 sweet and 3 hot to...

(by Amy Volker) 2 lb. ground chuck 2 sweet Italian sausages 1 medium onion, chopped 3 15-oz. cans tomato sauce 1 8-oz. can tomato puree...

(by Frances Park) For the sauce: 3 1/2 T. soy sauce 1 T. packed brown sugar 2 T. sesame oil 2 t. minced garlic 1 T. roasted sesame seeds...

(by Sigal Erez) 1/2 c. light olive oil 1 clove, garlic, sliced thin 4 - 5 tomatoes, sliced meat option: 1 package ground turkey or beef...

(by Joy Montgomery) 1 package frozen cheese tortellini 8 oz. cubed mozzarella 1 - 2 small tomatoes, chopped 1/4 c. green peppers, cut in...

(by Maria Thompson Corley) (Note: This isn’t Mom’s exact recipe because my children have food proclivities. Mom adds tomatoes or ketchup...

(by Samantha Rane) 1⁄4 c. butter 1 c. heavy cream 1 small clove garlic, crushed 1 1⁄2 c. freshly grated Parmesan cheese pinch of dried...

(by Ne’Untae Brown) 1 lb. elbow macaroni 1 1/2 c. milk 1/2 c. heavy cream 1 c. Colby cheese, shredded 1 c. Monterey Jack cheese, shredded...

(by Meliora Dockery) 1/4 c. olive oil, plus extra for pasta 1 medium onion, chopped 1 - 3 cloves garlic, minced optional: 2 carrots,...