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A Model DaughterEvie Hirschhorn
00:00 / 03:16
खाओ, डार्लिंग, खाने
Mangia, cara, mangia
吃,親愛的,吃
Coma, querida, coma
食べて、ダーリン、食べて
Jedz, kochanie, jedz
Mothers and Daughters
Voices Past and Present
Stories and Recipes
Mushroom-Spinach Curry
(by Linda JohnPierre) 2 T. + 1 t. olive oil 16 oz. cremini ("Baby Bella") mushrooms, sliced or shitake mushrooms after being soaked...
Eat, Darling, Eat
Nov 14, 2019


Big
(by Linda JohnPierre) I distinctly remember my mum telling my sister and me, "As soon as you two get home from school, start the dinner.”...
Eat, Darling, Eat
Nov 14, 2019
Bife à Milanesa (Brazilian Fried Steak)
(by Nina Ferrari) 1 lb. grass-fed beef (knuckle, tenderloin, or top sirloin) salt and pepper, to taste 3 cloves garlic, crushed 3 eggs,...
Eat, Darling, Eat
Nov 7, 2019


She Fed Me
(by Nina Ferrari) On the one hand, I have a label: narcissistic mother. I read books and visit websites while tears roll down my face and...
Eat, Darling, Eat
Nov 7, 2019
Beans Two Ways
(by Angela Lambru) 1 lb. dried beans (red kidney, pinto, etc) salt to taste Wash and soak the beans in a large pot of water overnight....
Eat, Darling, Eat
Nov 4, 2019


A Bumpy Road to Vegan-ville
(by Angela Lambru) My Costa Rican mother came to the United States with my Greek father, two toddlers, and one child in diapers. Times...
Eat, Darling, Eat
Nov 4, 2019
Tomato Surprise
(by Eleni Pisano) 12 medium tomatoes salt extra virgin olive oil 3 oz. dry bread 1 t. cumin seeds 4 oz. Greek feta cheese 3 oz. pitted...
Eat, Darling, Eat
Oct 31, 2019


Lessons From My Daughter
(by Eleni Pisano) Food has always been an instrument of dialogue and comparison in my home. My mother came from Padua, where her father...
Eat, Darling, Eat
Oct 31, 2019
Patacon (Ecuadorian Fried Plantains)
(by Sophy Mesa Bejarano) green plantains vegetable oil salt Peel the green plantains, and cut into thick slices. Heat some oil in a large...
Eat, Darling, Eat
Oct 28, 2019


Improv
(by Sophy Mesa Bejarano) Another day of sports training after school. From Monday to Friday, my schedules are set by my teachers and...
Eat, Darling, Eat
Oct 28, 2019
Rosezetta's Potato Salad
(by Layce Lynne Kieu) 5 lb. russet potatoes 8 eggs 4 green onions 4 oz. black olives 12 oz. sweet pickle relish 15 oz. sandwich spread...
Eat, Darling, Eat
Oct 25, 2019
Wild Onions and Eggs
(by Layce Lynne Kieu) 1 - 2 fresh wild onions, peeled and sliced 1 T. butter 2 eggs, beaten salt and pepper Soak onions in water for up...
Eat, Darling, Eat
Oct 25, 2019


The Rock
(by Layce Lynne Kieu) A drunk driver can change the trajectory of your life in an instant. I was slammed against the interior of the car,...
Eat, Darling, Eat
Oct 25, 2019
Brussels Sprouts Pasta with Lemon and Ginger
(by JP Sebastian) (Not a recipe my mother would prefer, but I can’t get enough of it.) 4 T. olive oil 2 t. garlic powder or 1 clove fresh...
Eat, Darling, Eat
Oct 21, 2019


The Dinnertime Wars
(by JP Sebastian) Mother is crying. This upsets me, but it doesn’t make me any more likely to eat the brownish gray slab quivering on my...
Eat, Darling, Eat
Oct 21, 2019
Chocolate Balls
(by Rachael Leigh) 8 oz. package arrowroot biscuits 1 c. coconut, divided 2 T. cocoa powder 14 oz. can condensed milk Place biscuits in a...
Eat, Darling, Eat
Oct 17, 2019


Love/Hate
(by Rachael Leigh) I had a love/hate relationship with my mother from the day I was born to the day she died. She was 22 years old when I...
Eat, Darling, Eat
Oct 17, 2019
Red Lentil Spread
(by Bex O'Brian) 4 c. chicken broth (preferably homemade, but if store-bought, bone broth adds complexity) I c. red lentils 1/4 c....
Eat, Darling, Eat
Oct 14, 2019


Punch-Drunk With Freedom
(by Bex O'Brian) My first year living away from home was a bit calamitous. I had moved to New York City to become an actress, only to...
Eat, Darling, Eat
Oct 14, 2019


Fish Bake
(by Audrey Molloy) This is what you’re made of, my mother says; green beans, next to Friday night’s supper, like poplars edging wheat,...
Eat, Darling, Eat
Oct 10, 2019
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