(by Alana Ballantyne)
6 – 8 frozen precooked chicken breasts (Costco preferred)
1 bottle Italian salad dressing
salt and pepper
Preheat oven to 350 F.
Thaw chicken breasts and place in a greased pan.
Pour dressing over chicken, dispersing evenly.
Add salt and pepper.
Bake for approximately 25 minutes.
(Read Tastes Like Love, the story that accompanies this recipe.)