Eat, Darling, Eat 

(by Sally A. Brett) (Although these are called "brownies," they are more like a melted candy bar or thick fudge.) 1 - 1 1/2 oz....

(by Maya Moravec) (Note: You’ll need 4 or 5 large lemons for the cake, syrup, and glaze.) For cake: 3 c. all-purpose flour, spooned into...

(by Kiana Corley) (adapted from allrecipes.com) 1 lb. sweet potatoes 1/2 c. butter, softened 1 c. white sugar 1/2 c. milk 2 eggs 1/2 t....

(by Eva Caisey Thompson) 1/4 c. butter or margarine 2/3 c. packed brown sugar 20 oz. can sliced or crushed pineapple in juice, drained...

(by Claudine Quigley Piechotta) 4 c. apples, peeled, cored, and diced (choose mix of sweet and tart varieties) 2 t. cinnamon 1/2 t....

(by Allie Denison) 3 1/4 lb. potatoes, peeled 4 eggs, beaten pinch of salt approximately 1 lb. or more flour, potato starch, or...

(by Ivy Baer Sherman) 6 eggs 1 c. sugar 1 c. all purpose flour 1/2 t. baking powder Preheat oven to 350 F. Separate whites from yolks....

(by Tracey Noonan) (Penuche is not common everywhere but well-loved in our home. And it's wicked easy.) 1 c. butter 2 c. brown sugar 1/2...

(by Diana Dinerman) 4 oz. (1 stick) unsalted butter 4 oz. Bakers unsweetened chocolate 2 c. sugar 4 eggs 1 t. vanilla extract 1 c....

(by Laurie Kirk) 2 c. flour 2 c. sugar 1 t. salt 2 sticks (8 oz.) butter 1 c. water 6 T. cocoa powder 2 eggs 1/2 c. milk 1 t. vanilla...

(by Diane Kendig) 1/2 c. shortening 1 c. granulated sugar 1 c. brown sugar 2 eggs, lightly beaten 3 c. chopped or shredded zucchini 1 t....

(by Debra Mittleman) 2 T. unsalted butter 1/3 c. white or packed light brown sugar 1 lb. fresh cherries, stemmed and pitted, or frozen...

(by Julie Salamon) (Choose nut or poppy filling.) For dough (enough for two rolls, about a foot long each): 1 package dry yeast 1/2 c....

(by Andreina P. Botto Roever, Valentina Roever, and Sophia Roever) Classic method: 4 c. milk 1 1/4 c. sugar 1/4 t. baking soda 1 t....

(by Meg Currell) 1/2 c. shortening 1/4 c. butter 1 c. sugar 2 eggs 1 t. vanilla 2 1/2 c. flour 1 t. baking powder 1 t. salt 2 oz....

(by Amanda Uhry) (adapted from The Barefoot Contessa) This is not Frances Deutsch’s orange pound cake, but it will do. 1/4 lb. (1 stick)...

(by Suzanne Turner) Since I was a little girl I always requested homemade spice cake with caramel icing for my birthday. This version is...

(by Andrea Santo Felcone) (adapted from The Wonderful World of Freezer Cooking) 1 c. water 1/2 c. butter 1 t. sugar 1/2 t. salt 1 c....

(by Chandini Prakash) 2 1/4 lb. carrots 3 pt. milk 8 green cardamom pods 5 - 7 T. ghee or clarified butter 5 - 7 T. sugar 2 T. raisins 2...

(by Haley Coopersmith) (adapted from A Treasure for My Daughter: An Invaluable Guide to Jewish Festivals, Traditions and Holidays with...