Eat, Darling, EatJan 24, 2019Molokhia (Egyptian Chicken in Green Sauce)(by Jessica Jacob) 1/2 head garlic, peeled and chopped 1 T. butter 2 - 3 t. ground coriander 3 c. chicken broth 14 oz. frozen molokhia,...
Eat, Darling, EatJan 21, 2019Date Rolls(by Priyanka Lalwani) 1/2 c. almonds 1/2 c. pistachios 2 c. seedless Medjool dates 6 oz. sweetened condensed milk 2 T. ghee or clarified...
Eat, Darling, EatJan 17, 2019Lemon Bars(by Laura Holtz) 2 1/4 c. flour, divided 1 c. margarine, softened 1/2 c. confectioners sugar, plus additional for dusting 4 eggs 2 c....
Eat, Darling, EatJan 14, 2019Fried Fish Stew with Mboga (Kale) and Ugali (Cornmeal Mush)(by Dona Adwera) 2 whole tilapia olive or vegetable oil salt 2 red onions, chopped fine 3 cloves garlic, minced 1 green pepper, chopped...