Eat, Darling, Eat 

(by Lorraine Puz Morgan) Dough: 8 c. flour 2 c. water at room temperature 4 large eggs, beaten olive oil on hands for kneading Filling:...

(by Ana Sortun) This is a variation on a crab melt my mother used to make. In Seattle, we used Dungeness crab. I love having these with...

(by Lisa Leonard-Adler) 3 c. flour 3 c. sugar 1 t. salt 1 T. cinnamon 1 c. canola oil 1/2 c. carrots, cooked in salted water and puréed 1...

(by Aimee Lee Ball) 6 large eggs 2 T. mayonnaise 1 T. plain Greek yogurt 2 t. truffle oil 1 t. Dijon mustard 1 t. white horseradish 1/2...

(by Jeanne Hunter) 6 oz. fine imported dark chocolate 1 c. heavy cream 6 eggs, separated 1 t. vanilla extract whipped cream and chocolate...

(by Gina Pell) 1 lb. lean ground beef 1 box Hamburger Helper hot water and milk 1 1/2 c. frozen mixed vegetables, thawed Potato Buds dry...

(by Aimee DeMartino Tapia) (Adapted from Martha Stewart) 1 3/4 c. fine durum semolina flour, plus more for baking sheets 1/2 t. coarse...

(by Buffy Shutt) 2 1/4 c. flour 2 1/2 t. baking powder 1/2 t. salt 1 1/4 c. sugar 1/2 c. butter 1 c. milk 1 t. vanilla extract 4 egg...

(by Lisa DePaulo) Crust: 2 c. flour 1/4 c. sugar 2 t. baking powder 1 stick butter 2 eggs optional: additional egg, beaten for egg wash...

(by Rebecca Singelenberg) 5 large yams, peeled and cut into 1 1/2-in. chunks 1 lb. baby carrots 8 oz. pitted prunes 10 oz. dried apricots...

(by Nancy Roselin) 1/2 c. water 1/4 c. rice vinegar 1/4 c. Worcestershire sauce 1/4 c. ketchup 1/4 c. dark corn syrup 2 T. vegetable oil...

(by Margie Goldsmith) 4 - 5 matzohs 2 sticks (1 c.) unsalted butter 1 c. firmly packed dark brown sugar 12 oz. semi-sweet chocolate...

(by Jessica Josell) 1/2 large unpeeled eggplant, cut into cubes 1/2 large cauliflower, separated into florets 1/2 lb. green beans, cut up...

(by Margie Goldsmith) 6-oz. fillet of salmon olive oil lemon juice kosher salt Preheat oven to 275 F. Line a baking pan with aluminum...

(by Ivy Montgomery) 1 T. olive oil 1 T. butter 2 celery stalks, diced fine (about 2/3 c.) 1 bunch of scallions, white and light green...

(by Lisa DePaulo) 4 lb. calamari, cleaned, including some tentacles 1/2 c. olive oil 1/4 onion, finely chopped 4 or 5 garlic cloves,...

(by Stella Osorojos Eisenstein) 1 - 2 bananas 1 c. frozen blueberries 1 T. cacao powder 1 T. maca powder 1 1/2 T. cashew butter 1/4 t....

(by Adele L. Kellman) 4 T. butter 1/2 c. diced onions 1 carrot, diced 2 stalks celery, diced 2 t. curry powder 1 1/2 T. flour 4 c....

(by Valerie Monroe) 1 medium onion 6 stalks celery 1 peeled parsnip bag of mini carrots 2 T. chopped fresh dill 16 oz. bag green lentils...

(by Erika Lenkert) 1 turkey, 18 - 22 lb., with giblets 5 1/2 c. water salt, freshly ground pepper, vegetable oil 1 large bay leaf 1 clove...