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A Model DaughterEvie Hirschhorn
00:00 / 03:16
खाओ, डार्लिंग, खाने
Mangia, cara, mangia
吃,親愛的,吃
Coma, querida, coma
食べて、ダーリン、食べて
Jedz, kochanie, jedz
Mothers and Daughters
Voices Past and Present
Stories and Recipes
Crostata di Mele
(by Sara Bruno) 4 apples, peeled and cut into thin slices 1 c. maraschino liqueur zest from 1 lemon 5 oz. butter, at room temperature 5...
Eat, Darling, Eat
Jan 30, 2018
Apple Crisp
(by Morgan Levine) 5 - 6 medium apples 1 c. flour 1 c. sugar 1 egg 1 stick margarine cinnamon, to taste Preheat oven to 350 F. Cut apples...
Eat, Darling, Eat
Jan 23, 2018
Date Pound Cake
(by Nada T.) (A note about the dates: Try to visit a Middle Eastern market and ask for Saudi Arabian dates, specifically “Khalas” dates....
Eat, Darling, Eat
Jan 19, 2018
Grandma Booth's Brownies
(by Grace Witwer Housholder) 8 oz. butter 4 oz. bittersweet or semisweet chocolate 4 eggs 2 c. sugar 1 c. flour 2 heaping t. vanilla...
Eat, Darling, Eat
Jan 16, 2018
Pie Pastry
(by Cherie Burns) 2 1/4 c. sifted floor 1 t. salt 1/4 c. water 3/4 c. Crisco Sift flour and salt together. Take 1/3 c. of flour out and...
Eat, Darling, Eat
Nov 16, 2017
Grandma Potter's Peach Cobbler
(by Erycka Dore’an) (adapted from Saveur Magazine) Pastry: 2 2⁄3 c. all-purpose flour 1 t. salt 1⁄4 t. baking powder 16 T. cold unsalted...
Eat, Darling, Eat
Nov 13, 2017
Speculaas Cookies
(by Kristina Zalesskaya) For spice powder: 1 1/2 t. cinnamon 1/2 t. ground nutmeg 1/2 t. ground cloves 1/4 t. powdered ginger 1/4 t....
Eat, Darling, Eat
Nov 1, 2017
Stickies
(by Kathryn Brown Ramsperger) (verbatim from my grandmother’s recipe) 3/4 c. lard 3 c. flour 3/4 c. milk 2 sticks butter sugar vanilla...
Eat, Darling, Eat
Oct 23, 2017
Bulla (Swedish Sweet Buns)
(by Helene Henderson) (Originally published in The Swedish Table by Helene Henderson) Dough: 1 t. sugar 1/4 c. warm water 1 package dry...
Eat, Darling, Eat
Oct 6, 2017
Palacinke (Sweet Filled Pancakes)
(by Thea Habjanic) 3 eggs 1 c. milk 1/3 c. seltzer or club soda 1 c. flour 1/2 t. salt 1 T. sugar Whisk the eggs and milk together in a...
Eat, Darling, Eat
Sep 27, 2017
Mocha Marsala Cake
(by Maggie Robertson) Start with your favorite yellow cake recipe, and bake two 8-in. round or square cakes. If you are really in a...
Eat, Darling, Eat
Sep 1, 2017
Hello Dolly Bars
(by Vanessa Woy) 4 T. butter 1 c. graham cracker crumbs 1 c. butterscotch and/or chocolate chips 1 c. chopped nuts 1 c. shredded coconut...
Eat, Darling, Eat
Aug 21, 2017
Chocolate Chip Cookies
(by Margaret Crane) 2 1/2 sticks unsalted butter, softened (use good European butter) 1 1/2 c. brown sugar 1 c. plus 2 T. granulated...
Eat, Darling, Eat
Aug 16, 2017
Rugelach
(by Barbara Ballinger) 8 oz. cream cheese at room temperature 1/2 lb. unsalted butter at room temperature 3/4 c. granulated sugar,...
Eat, Darling, Eat
Aug 9, 2017
Cheesecake
(by Amy Silverstein) 3 oz. butter 10 oz. graham cracker crumbs 1 lb. cream cheese, at room temperature 1 pt. sour cream 6 eggs, separated...
Eat, Darling, Eat
Jul 26, 2017
Chocolate Meringues
(by Joan M. Harper) 2 egg whites 1 c. sugar pinch of salt 2 squares (2 oz.) unsweetened chocolate, melted 1 t. vanilla extract 1 c....
Eat, Darling, Eat
Jul 1, 2017
Sugar Cookies
(by Deborah Brightman Farone) 1 c. butter at room temperature 2 c. sugar 2 eggs 4 c. sifted flour 2 t. baking powder 1 t. vanilla extract...
Eat, Darling, Eat
Jun 14, 2017
Spiced Chocolate Ganache
(by Jessica Spaulding) 6 oz. milk chocolate 4 oz. heavy cream 1 T. butter 1/8 t. salt 1/8-1/4 t. cayenne pepper (depending on desired...
Eat, Darling, Eat
Jun 9, 2017
Pineapple Surprise
(by Jennifer Barr) 1/2 c. butter, softened 1 c. sugar 4 eggs 1 20-oz. can crushed pineapple, drained 1/8 t. cinnamon dash of nutmeg 7...
Eat, Darling, Eat
Jun 6, 2017
Mom's Apple Pie
(by Julie Hatfield) Filling: 6 - 8 apples, sliced 1 1/2 c. sugar 1/4 t. cinnamon 1/4 t. nutmeg pinch salt 1 T. lemon juice plus few...
Eat, Darling, Eat
May 23, 2017
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