Eat, Darling, Eat 

(by Diane Zinna) 1 bunch celery 16 oz. Philadelphia cream cheese small jar of green pimiento-stuffed Manzanilla olives paprika 1. Start...

(by Diane Zinna) 1 bunch celery, washed and strings removed 16 oz. Philadelphia cream cheese small jar of green pimiento-stuffed...

(by Ann Stout) Neither my daughter Emma nor I wanted to move back to Texas. I was born and raised in the flatlands of Houston, and...

(by Ann Stout) For the dough: 1/2 c. milk 1/2 c. white sugar 1 t. salt 1/4 c. unsalted butter 1/2 c. warm water 2 packages active dry...

(by Carol Milberger) (Great for using leftover vegetables, even the stalks. Always use at least one tomato to add depth to the flavor.)...

(by Cindy Roos Young) For the sauce: 28 oz. tomato purée or crushed tomatoes 6 oz. tomato paste 8 oz. tomato sauce 1 c. (or fill the 8...

(by Cindy Roos Young) At five years of age, I remember standing at my little toy ironing board (the only “tabletop” low enough for me to...

(by June P. Middleton) My mother, Geraldine Bernice Abbott Middleton, was born in 1918, five months before World War I ended and five...

(by June P. Middleton) 3/4 c. cake flour 1 t. baking powder 1/8 t. salt 1/2 lb. butter, at room temperature 1/2 c. Wesson oil 3 c. sugar...

(by Tatiana Gallardo) Rice is a universal good. Across countries, cultures, continents, and cuisines, rice shines as a cheap and simple...

(by Tatiana Gallardo) 1 T. light oil such as avocado, grapeseed, or canola 1/4 yellow onion, diced tiny 2 - 3 garlic cloves, chopped fine...

(by Bethany Ball) 1 lb. tilapia fillets 1 t. salt juice of 2 lemons 1 large tomato 2 red bell peppers whole head of garlic 1 green...

(by Bethany Ball) My mom liked to say, “If it’s green and in my kitchen, it’s probably mold.” Obviously, food was not the main thing in...

(by Coral Rae) When I was 16, I had a pet lobster that I rescued from the grocery store. His name was Lobby. For as long as I can...

(by Coral Rae) 2 cans Spring Water TUNO, drained 1/2 c. plant-based mayonnaise (such as Hellman’s Vegan Dressing & Spread) 3 T. sweet...

(by Viv Jones) Over the years, I’ve encountered many dangerously delicious recipes for chocolate cake, but only one that I know of...

(by Viv Jones) 2 oz. water 3 oz. sugar pinch of salt 8 oz. dark chocolate 4 oz. (1 stick) unsalted butter, at room temperature 3 eggs 1...

(by Lisa Herman) (adapted from kosher.com) 3 lb. tongue 16 oz. tomato sauce 1/2 c. brown sugar 1/4 lb. raisins 1 1/2 c. water 1/4 lb....

(by Lisa Herman) In my childhood home in the Toronto suburbs, the couch was covered with plastic, with plastic plants for decoration. In...

(by Kathy Lofton) My father remained in my life after my parents’ divorce, but Momma had primary custody. Since I was an only child, it...