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A Model DaughterEvie Hirschhorn
00:00 / 03:16
खाओ, डार्लिंग, खाने
Mangia, cara, mangia
吃,親愛的,吃
Coma, querida, coma
食べて、ダーリン、食べて
Jedz, kochanie, jedz
Mothers and Daughters
Voices Past and Present
Stories and Recipes
Apple Pie
(by Silentia Slaboch) Crust: 2 2/3 c. all-purpose flour (Mom uses Pillsbury) 1 t. salt 1 c. chilled Crisco 6 - 10 T. ice cold water ...
Eat, Darling, Eat
Jun 24, 2019
My Mother's Deviled Eggs
(by Patricia Fieldsteel) 6 eggs 3 T. mayonnaise 1/2 t. mustard powder salt and pepper to taste paprika Place eggs fully submerged in a...
Eat, Darling, Eat
Jun 20, 2019
Raisin Cake (“Ray Cake”)
(by Patricia Fieldsteel) 3/4 lb. unsalted butter, at room temperature 1 1/2 c. sugar 6 eggs 2 1/2 c. flour, plus additional for raisins 1...
Eat, Darling, Eat
Jun 20, 2019
Stacked Enchiladas
(by Stephanie Raffelock) This is how my mother taught me to make the dish. I’ve altered it slightly to reflect my lifestyle, like using...
Eat, Darling, Eat
Jun 17, 2019
Broiled Grapefruit
(by Natalie Poff) 1 t. vanilla or sherry extract 1 medium grapefruit, cut in half Pour 1/2 t. extract over each grapefruit half. Broil 6...
Eat, Darling, Eat
Jun 13, 2019
Coq au Vin (Chicken Braised in Wine)
(by Ileana Canlas) 6 sprigs fresh thyme 6 sprigs fresh parsley 2 – 3 lb. chicken, cut into 8 pieces 4 c. full-bodied red wine such as...
Eat, Darling, Eat
Jun 10, 2019
Bok Choy Stir Fry
(by Cheryl BryantBruce, MD) 1 blade of lemongrass, cut into 1/2-in. strips 1 - 5 cloves garlic, minced (to taste) 3 oz. Lasco Wild-caught...
Eat, Darling, Eat
Jun 3, 2019
Marinara Sauce
(by Alexandra Izzo) 3 T. olive oil 4 cloves garlic, peeled and finely minced 2 large cans imported whole tomatoes, crushed in food...
Eat, Darling, Eat
May 30, 2019
Boston Baked Bean Sandwich
(by Sandra Bolton) softened butter 2 slices white bread cold B&M baked beans in molasses Spread the butter on both slices of bread. Scoop...
Eat, Darling, Eat
May 27, 2019
Simple Leftover Chicken Soup
(by Sandra Bolton) 2 qts. chicken broth 6 carrots, sliced 2 stalks celery, chopped 1 onion, diced 1 T. chopped basil 1 T. chopped parsley...
Eat, Darling, Eat
May 27, 2019
Jollof (African Rice)
(by Nicola Asare) 6 tomatoes, roughly chopped 2 medium onions, roughly chopped 1 small red bell pepper, seeded and roughly chopped 1...
Eat, Darling, Eat
May 20, 2019
Gingerbread with Lemon Sauce
(by JoAnn Andrus) (Adapted from The Fannie Farmer Cookbook) 1 1/2 c. flour 1/2 c. sugar 2 t. baking powder 1 t. ginger optional: 1/2 t....
Eat, Darling, Eat
May 16, 2019
Salmon Mousse
(by Emily Yavitch) 15 oz. canned salmon, pink or red, drained (pink is less expensive but not as flavorful) 8 oz. cream cheese, at room...
Eat, Darling, Eat
May 13, 2019
Ogbono Soup
(by Lachi) 1 - 2 lb. boneless chicken or meat such as oxtail or stewing beef, cubed 1 c. smoked croaker fish, found in African and Asian...
Eat, Darling, Eat
May 9, 2019
Oatmeal
(by Sara Rounsavall) This is a current staple in our household, developed and tweaked over the last 15 years. I make a version of the...
Eat, Darling, Eat
May 6, 2019
Bingka Singkong (Cassava Cake)
(by Yuliyah Mills) 2 eggs 3/4 c. + 1 T. coconut milk 1 t. vanilla extract 1 c. water 7 oz. sugar 2 12 T. butter 2 lb. frozen grated...
Eat, Darling, Eat
May 2, 2019
Cheddar Broccoli Rice Casserole
(by Jess Maiuro) 2 c. brown rice 1 onion, chopped 1/2 t. minced garlic 1 T. butter 1 c. shredded cheddar cheese 1 c. vegetable broth 2 c....
Eat, Darling, Eat
Apr 29, 2019
Nancy’s Vegan Chocolate Chip Cookies
(by Khaleelah Jones) 1/2 c. coconut oil 1 1/4 c. packed palm sugar 2 t. vanilla extract 1/4 c. canned coconut milk 1/4 c. unsweetened...
Eat, Darling, Eat
Apr 25, 2019
Tuna Salad Sandwiches
(by Trina Tjersland) 7 oz. can tuna fish 1/3 c. Miracle Whip salt and pepper to taste 1/4 c. celery, chopped 1/4 c. onion, chopped 4...
Eat, Darling, Eat
Apr 22, 2019
Moi Moi (Nigerian Bean Pie)
(Ngoma Evelyn Moghalu) Moi Moi is known as bean pie or bean cake because there are various ways of preparing it, either baked in the oven...
Eat, Darling, Eat
Apr 18, 2019
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