Eat, Darling, EatApr 1, 2019Zucchini-Tomato Casserole(by Autumn Simmons) (adapted from Genius Kitchen and All Recipes) 1/4 c. olive oil 1 onion, chopped 3 medium zucchini, sliced thinly 1 c....
Eat, Darling, EatMar 28, 2019My Mom's Pesto(by Sophie Nau) (adapted from Betty Crocker) 1 c. fresh basil, or more if you’re trying to use it all up 1/3 c. olive oil 3/4 c. grated...
Eat, Darling, EatMar 25, 2019Peanut Butter Curry(by Autumn Silvas) 1 T. oil (coconut, vegetable, or olive) 1 T. onion powder 1 T. curry powder 1 t. turmeric 2 t. salt dash of ginger 1...
Eat, Darling, EatMar 21, 2019Blueberry Pierogi(by Ela Bobak) Filling: 2 c. blueberries 1 t. sugar (or to taste) 1 - 2 lb. twaróg or other soft white cheese such as farmer’s cheese...