Eat, Darling, Eat 

(by Sally A. Brett) (Although these are called "brownies," they are more like a melted candy bar or thick fudge.) 1 - 1 1/2 oz....

(by Linda Thorburn) (Do not use the delay bake option of the bread baker for this recipe.) 3/4 c. water 2 t. olive or vegetable oil 2 c....

(by Maya Moravec) (Note: You’ll need 4 or 5 large lemons for the cake, syrup, and glaze.) For cake: 3 c. all-purpose flour, spooned into...

(by Stephanie Russ) 1 – 2 cloves garlic, finely chopped 3 – 4 oz. butter 1/2 lb. mushrooms, cleaned and sliced 8 oz. vegetable broth 16...

(by Clisver Alvarez) 1 package Knorr chicken bouillon powder pinch of oregano pinch of black pepper juice of 1 lime 8 chicken drumsticks...

(by Candy O'Connor) 2 lb. ground beef 1 package onion soup packet (or reasonable facsimile thereof; my husband is gluten free so I use a...

(by Carla Hancock) (adapted from Foxy Folksy) 2 T. cooking oil 1 1/2 in. ginger root, peeled and cut into strips 2 cloves garlic, minced...

(by Aubrey Clyburn) 1 T. ground flaxseed 1 T. pumpkin seeds 2 T. shredded coconut 2 t. chia seeds 1⁄4 t. cinnamon pinch of sea salt 1...

(by Maria Thompson Corley) (Note: This isn’t Mom’s exact recipe because my children have food proclivities. Mom adds tomatoes or ketchup...

(by Kiana Corley) (adapted from allrecipes.com) 1 lb. sweet potatoes 1/2 c. butter, softened 1 c. white sugar 1/2 c. milk 2 eggs 1/2 t....

(by Eva Caisey Thompson) 1/4 c. butter or margarine 2/3 c. packed brown sugar 20 oz. can sliced or crushed pineapple in juice, drained...

(by Claudine Quigley Piechotta) 4 c. apples, peeled, cored, and diced (choose mix of sweet and tart varieties) 2 t. cinnamon 1/2 t....

(by Allie Denison) 3 1/4 lb. potatoes, peeled 4 eggs, beaten pinch of salt approximately 1 lb. or more flour, potato starch, or...

(by Deborah Lindsay Williams) 1 package dry yeast 1/4 c. warm water 1 c. cottage cheese 1 egg, at room temperature 2 T. sugar 1 T. minced...

(by Ivy Baer Sherman) 6 eggs 1 c. sugar 1 c. all purpose flour 1/2 t. baking powder Preheat oven to 350 F. Separate whites from yolks....

(by Chanell Hale) 3 - 4 lb. snow crab legs Old Bay Seasoning fresh lemons butter (salted or unsalted), melted Place crab legs in a...

(by Samantha Rane) 1⁄4 c. butter 1 c. heavy cream 1 small clove garlic, crushed 1 1⁄2 c. freshly grated Parmesan cheese pinch of dried...

(by Tracey Noonan) (Penuche is not common everywhere but well-loved in our home. And it's wicked easy.) 1 c. butter 2 c. brown sugar 1/2...

(by Bex O'Brian) 1 c. mushrooms, the more flavorful, the better (cremini, chanterelles, black trumpet, etc.) 6 T. butter, or as needed...

(by Fallon Spraggins-Dismuke) 2 lb. ground beef (80/20 percent fat or your preference) 2 c. oatmeal 2 eggs, beaten well 1 white onion,...